In 100 g (Grams) of Bread, naan, plain, commercially prepared, refrigerated there is 5.65 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Bread, naan, plain, commercially prepared, refrigerated.

Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Bread, naan, plain, commercially prepared, refrigerated

Bread, naan, plain, commercially prepared, refrigerated is a type of Baked Products. The most significant nutrients in Bread, naan, plain, commercially prepared, refrigerated are listed below.

Water	32.6 g	32.6%
Energy (calorie)	291 kcal
Energy (joule)	1218 kJ
Protein	9.62 g	9.62%
Total lipid (fat)	5.65 g	5.65%
Ash	1.69 g	1.69%
Carbohydrate, by difference	50.43 g	50.43%
Fiber, total dietary	2.2 g	2.2%
Sugars, total	3.55 g	3.55%
Sucrose	0 g
Glucose (dextrose)	0.65 g	0.65%
Fructose	0.85 g	0.85%
Lactose	0.25 g	0.25%
Maltose	1.8 g	1.8%
Galactose	0 g
Starch	42.75 g	42.75%
Calcium, Ca	84 mg	0.08%
Iron, Fe	3.25 mg
Magnesium, Mg	27 mg	0.03%
Phosphorus, P	100 mg	0.1%

Nutrients in Bread, naan, plain, commercially prepared, refrigerated